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Number of recipes:
10
Advanced
Long Time
Buffalo Meat Momo-Laa Momocha (Newari Style)
Beginner
Short Time
Stir-Fried Asparagus with Mushroom (Kurilo Chauu Tareko)
Intermediate
Medium Time
Plain Rice Crepes - Chatamari
Spicy Char-grilled Meat (Haku Chuya-la)
Thai Curry (Red, Green, Yellow Curry) Paste
Thai Pork Curry with Eggplant
Meat-Based Broth (Suruwa/Ruthang)
Stir-fried Cauliflower (Kauli Tarkari)
Toor Dal-Yellow Lentil Soup
Steamed buns (Ting Momo)